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Are artificial sweeteners better?

Many people choose artificial sweeteners, like aspartame or sucralose, thinking they are a healthier alternative to sugar. They provide sweetness with very few calories. However, the xylitol story highlights how we sometimes discover unexpected health links even with sugar alternatives. Research into the long-term effects of artificial sweeteners is ongoing, with some studies suggesting potential links to gut health issues or even increased risk of certain conditions.

Stories that explain this

Sweetener used in chewing gum and jam linked to strokes and heart attacks

Questions this opens up

What is aspartame? Are natural sugars healthier? Do sweeteners affect gut health?

Related explainers

Who checks product safety? How are studies like this done? What are sugar alcohols? Are they bad for you? Why use xylitol in products? Can AI write better stories? What is a 'draw or better'? What's better than brain games?

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