Health · 29 August 2026
Sweetener used in chewing gum and jam linked to strokes and heart attacks
Photo by Tara Winstead on Pexels
A large study found people with high levels of xylitol in their blood were 57% more likely to have a stroke or heart attack within six years. Xylitol is a sugar alcohol used in many products like chewing gum, toothpaste, and jam. Researchers called for more studies, highlighting how little is known about xylitol's long-term cardiovascular safety.
Reported by Guardian · How we write briefs