Get the app →
BriefTea logoBriefTea

Every story in sixty words

Get the free app no ads · no paywall

Explained in plain English

Why do airlines serve food on the tarmac?

Airlines often have catering loaded well before departure. If a flight is delayed on the tarmac and passengers cannot disembark, serving this pre-prepared food and drink is a way to provide care, as British Airways did with starters. It helps manage passenger comfort during unexpected holds.

Stories that explain this

Heathrow passengers stuck on planes for hours without food

Related explainers

What are passenger rights on delays? Who runs Heathrow Airport? Why can't planes just open the door? Is $450m a lot for food aid? Airline's duty of care? Why do airlines care about contrails? Why did airlines charge for seats? How do airlines communicate rules?

The full catalogue

Browse every card filed under A →