Health · 9 September 2026
Drinking very hot tea or coffee raises cancer risk

Image by pattanawadee on Freepik
A large UK study of nearly a million people found that regularly drinking very hot beverages, defined as 65 degrees C or above, increases the risk of oesophageal cancer. People who drank their beverages "very hot" had about three times higher risk than those who drank them "warm".
Reported by BBC · How we write briefs
