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Salmonella is a common type of bacteria that can cause food poisoning. It often lives in the guts of animals and can contaminate food, especially eggs and poultry, if not handled or cooked properly. Symptoms include fever, diarrhoea, and stomach cramps. For most people, it's unpleasant but not serious, though it can be dangerous for vulnerable groups like young children and pregnant women, as seen in this story.
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